Red Beans

Bean Production

Nicaragua plays a crucial role in bean production, cultivating various bean varieties. With an estimated annual yield of 490 million pounds, it stands as one of the primary suppliers to Central America and is continually expanding its presence in the United States market.

Bean Technical Specifications

Secondary Defects (Lower incidence)

Primary Defects (Higher incidence in the product)

Bean Production

2.4 pounds

10 pounds

50 pounds

100 pounds

Committed to Product Quality

We are dedicated to ensuring the highest quality of our product. Our continuous efforts in enhancing our HACCP and GMP programs enable us to meet safety standards and comply with regulations. Our product is labeled in accordance with FDA regulations, including product identification, origin, and storage instructions. We conduct phytosanitary inspections to prevent the introduction and spread of pests and diseases. With FDA registration and phytosanitary inspection certificates, we guarantee the quality and safety of our product until it reaches its final destination.

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